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Reichsgraf von Kesselstatt

Pinot Blanc Réserve dry 2018

Aroma of white fruit, such as peach and white currant. On the palate, gooseberry and a slight spiciness join in. The surprisingly crisp acidity suits it well and a delicate mint note makes it delightfully fresh.

Pair with...
Corn poulard with herb stuffing, autumnal mushroom and wild fowl dishes, sole with herb foam, asparagus with raw ham.

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  Free delivery EU from 300 €

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€ 17.40
Tax included
Size Chart
alt
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
9¼23.56395
9½24.16.539.55.5
9¾24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
9¼23.56395
9½24.16.539.55.5
9¾24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5

How to Take Clothing Measurements

  1. Get a flexible measuring tape. These are often sold in craft stores
  2. Neck:
    • Measure around the base of the neck in inches.
    • Round up to the nearest half inch.
  3. Chest:
    • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
  4. Sleeve:
    • Bend your elbow and rest your hand on your hip.
    • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
  5. Waist:
    • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
  6. Inseam:
    • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
  7. Hands:
    • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
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A Burgundy with "coolness". The grapes for the great Burgundy come from the Kaseler Kehrnagel and Kaseler Herrenberg sites in the Ruwer Valley. These sites are predestined and offer an excellent base to be able to produce a Burgundy of top quality. Aroma of white fruits, such as peach and white currant. Gooseberry and a delicate spiciness join in on the palate. The surprisingly crisp acidity suits it well and a delicate mint note makes it wonderfully fresh and clear

  • Year: 2018
  • Grape: Riesling
  • Taste: Dry
  • Alcohol: 12,5%
  • Acidity: 7.7
  • Remaining sugar: 37.7
  • Ideal drinking temperature: 7°- 9° C
  • Content: 750 ml
  • Quality: VDP Estate wine
  • Fermentation: Spontaneous fermentation
  • Vinification: Stainless steel tanks

Product Details

RvK 186011

Data sheet

Year
2018
Grape
Riesling
Taste
Dry
Alcohol
12,5%
Acidity
7.7
Remaining sugar
37.7
Ideal drinking temperature
7°- 9° C
Content
750 ml
Quality
VDP Estate wine
Fermentation
Spontaneous fermentation
Vinification
Stainless steel tanks