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Ansgar Cluesserath

Trittenheimer Apotheke Riesling Auslese (selection) sweet 2020 (500 ml)

The Apotheke selection is presented in a pure sweet wine style. This wine has a precise complexity and a multi-layered play of soft acidity. Blackberry, ginger and green combine with herbs, nettle and salty minerality.

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€ 29.63
Tax included
Size Chart
alt
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5

How to Take Clothing Measurements

  1. Get a flexible measuring tape. These are often sold in craft stores
  2. Neck:
    • Measure around the base of the neck in inches.
    • Round up to the nearest half inch.
  3. Chest:
    • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
  4. Sleeve:
    • Bend your elbow and rest your hand on your hip.
    • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
  5. Waist:
    • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
  6. Inseam:
    • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
  7. Hands:
    • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
Quantity
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Due to the complex acidity and elegant minerality, the wine presents itself with great finesse and acquires enormous ripeness potential. The wines are fermented using only natural yeasts in classic Mosel oak barrels. The wine is then left on the lees until May.

  • Year: 2020
  • Grape: Riesling
  • Taste: Fruity
  • Alcohol: 8%
  • Ideal drinking temperature: 9°- 10° C
  • Content: 500 ml
  • Quality: Spätlese (late harvest)
  • Fermentation: with own yeast culture
  • Vinification: Wooden foudre

Product Details

AC 2013

Data sheet

Year
2020
Grape
Riesling
Taste
Fruity
Alcohol
8%
Ideal drinking temperature
9°- 10° C
Content
500 ml
Quality
Spätlese (late harvest)
Fermentation
with own yeast culture
Vinification
Wooden foudre

Ansgar Cluesserath

The Ansgar Clüsserath winery can look back on a long tradition in viticulture. It was founded as early as 1670 and has been family-owned ever since. Today, Eva Clüsserath-Wittmann manages the winery together with her parents. The generations before her have constantly developed the winery and accumulated a wealth of experience, which still comes into play today.

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