Bockstein Riesling Grosses Gewächs (Grand Cru) dry 2021
Available: September 2023
A fragrance of ripe yellow and red fruits, lemon, camomile and hay on the nose, with subtle honey accents on the edge. In the mouth a mix of complex citrus and herbal tones, tight structure and a long, spicy finish.
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After a few hours in the glass, the wine begins to show its traditional side of tropical pineapple fruit, suggesting that a few years in the cellar will more than reward the patient connoisseur. To drink: in four to twelve years. This intermediate Riesling's stony clarity comes into its own with emphasised minimalism on the plate: steak tartare, baked carp, roasted celery or a gently bitter green vegetable such as sautéed broccoli sprouts.
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Year: 2020
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Grape: Riesling
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Taste: Dry
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Alcohol: 12,5%
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Acidity: 6
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Remaining sugar: 3
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Ideal drinking temperature: 12°- 14° C
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Content: 750 ml
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Quality: VDP Grand Cru (Grosses Gewächs)
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Fermentation: Spontaneous fermentation
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Vinification: Stainless steel tanks
Product Details
Data sheet
- Year
- 2020
- Grape
- Riesling
- Taste
- Dry
- Alcohol
- 12,5%
- Acidity
- 6
- Remaining sugar
- 3
- Ideal drinking temperature
- 12°- 14° C
- Content
- 750 ml
- Quality
- VDP Grand Cru (Grosses Gewächs)
- Fermentation
- Spontaneous fermentation
- Vinification
- Stainless steel tanks
Von Othegraven
Günther Jauch has been the owner of the von Othegraven winery since 2010. Günther Jauch is the grandson of Elsa von Othegraven and it was important to him to continue the tradition of the winery. So he brought the well-known oenologist Andreas Barth on board. Andreas Barth is well known and his quality-oriented approach coincides with the ideas of the "new" owner. Thus, in 2011 and 2012, the old style of the winery returned and seamlessly continues the success of old times.
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