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Immich Batterieberg
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Trabener Zollturm Riesling Spätlese (late harvest) 2018
Very fine silk, complex, very discreet sweetness (rather finely grassy than noble), mirabelle plum, very ripe pear, mint, tightly woven. Already fun and for eternity.
Delivered directly from the wine estate
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100% secure payment
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€ 35.00
Tax included
The vines of the Immich-Batterieberg TRABENER ZOLLTURM Große Lage date back to the 1930s. The southernmost site of the winery has a steep western exposure and gray slate and quartzite in the soil. The old vines are cultivated in classic Moselle stake training and produce low yields with the best qualities. The name comes from a customs tower whose ruins can still be seen. From here the Moselle barges were stopped with a taut chain and the road toll was collected. The site is harvested exclusively selectively by hand. Fermentation is spontaneous with the winery's own yeasts and aging in small used wooden barrels.
The name comes from a customs tower whose ruins still stand in the site. From here a chain was stretched across the Moselle and customs were collected from ships. It is the southernmost site of the winery, and here the Rieslings turn out a bit more opulent - but still have that elegance inherent in the entire collection. Yellow-fruited nose with subtle spice. On the palate crystal clear and very dense with moderate alcohol. One of the most beautiful Mosel Rieslings of the 2016 vintage with a small touch of residual sweetness. Great storage potential!
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Year: 2018
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Grape: Riesling
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Taste: Noble sweet
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Alcohol: 11%
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Ideal drinking temperature: 7°- 9° C
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Content: 750 ml
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Quality: Spätlese (late harvest)
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Fermentation: Spontaneous fermentation
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Vinification: Stainless steel tanks
Product Details
IMB Zollt Sp.2018
Data sheet
- Year
- 2018
- Grape
- Riesling
- Taste
- Noble sweet
- Alcohol
- 11%
- Ideal drinking temperature
- 7°- 9° C
- Content
- 750 ml
- Quality
- Spätlese (late harvest)
- Fermentation
- Spontaneous fermentation
- Vinification
- Stainless steel tanks
Immich Batterieberg
The Immich-Batterieberg wine estate in Enkirch is one of the oldest wine estates in the Moselle. The first mention of the central part of the estate, which is still preserved today, dates back to 908 AD in a document of the last Carolingian king of East Francia, Ludwig IV, who confirmed a handover of the estate to the church.
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Very fine silk, complex, very discreet sweetness (rather finely grassy than noble), mirabelle plum, very ripe pear, mint, tightly woven. Already fun and for eternity.