Nik Weis - St. Urbans Hof

Laurentiuslay Grosses Gewächs (Grand Cru) Riesling 2022

Brown spices such as nutmeg, clove and anise meet white pepper and the tangy, tart fruit aromas of grated orange peel, white peach and ripe apricot, which continue on the palate. There are also toasty aromas, subtle bitter liqueur, hints of gingerbread, juniper berry and ginger, as well as grapefruit notes and a noticeable hint of grated citrus peel. Laurentiuslay GG focuses on richness, density and structure and is characterized by a tightly woven web of perfectly balanced secondary and tertiary aromas.

  Delivered directly from the wine estate

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€ 48.00
Tax included
Size Chart
alt
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5

How to Take Clothing Measurements

  1. Get a flexible measuring tape. These are often sold in craft stores
  2. Neck:
    • Measure around the base of the neck in inches.
    • Round up to the nearest half inch.
  3. Chest:
    • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
  4. Sleeve:
    • Bend your elbow and rest your hand on your hip.
    • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
  5. Waist:
    • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
  6. Inseam:
    • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
  7. Hands:
    • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
Quantity
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The Nik Weis - St. Urbans-Hof winery began making dry Rieslings as early as the 1970s, when the majority of Mosel vintners were still producing exclusively sweet wines. A valuable wealth of experience that continues to be enriched to this day. In order to create the best possible growing conditions in the vineyard and produce authentic wines with a clear guarantee of origin in taste, Nik Weis and his team radically rely on manual labor and a particularly selective hand harvest, sometimes over several passes. Only completely healthy and fully ripe grapes with a high aromatic complexity form the basis for his GGs. The wines ferment spontaneously in stainless steel tanks and, depending on the vintage, are aged in traditional Moselfuder (1000 l). A late filling in the summer of the following year allows the wines a long maturation and the necessary time for flavor development

  • Year: 2022
  • Grape: Riesling
  • Taste: Dry
  • Alcohol: 12,5%
  • Ideal drinking temperature: 10°- 12° C
  • Content: 750 ml
  • Quality: VDP Grand Cru (Grosses Gewächs)
  • Fermentation: Spontaneous fermentation
  • Vinification: Stainless steel tanks

Product Details

NW LL-GG 22

Data sheet

Year
2022
Grape
Riesling
Taste
Dry
Alcohol
12,5%
Ideal drinking temperature
10°- 12° C
Content
750 ml
Quality
VDP Grand Cru (Grosses Gewächs)
Fermentation
Spontaneous fermentation
Vinification
Stainless steel tanks

Nik Weis - St. Urbans Hof

The St. Urbanshof wine estate has its roots in one of the most beautiful sunny locations on the Moselle: an elegant loop of the river follows the course of the sun along the gently sloping vineyards, where the wine estate was built and founded in 1947 by Nicolaus Weis under the name "St. Urbans-Hof" on an enchanting hill. Since 1997, Nik Weis, the third generation, has been running the estate on an area of around 35 hectares, from which he produces refined delicacies, specialising in Riesling.

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