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F.-J. Regnery

Klüsserather Bruderschaft Pinot Noir Grand Cru 2019

A fresh and ripe dark berry fruit, hints of herbs and spices, some fig, restrained wood. In the mouth, the silkiness of the tannin is impressive, the extract is creamy, with mild acidity, the wine is round and smooth.

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Falstaff 2021

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€ 24.00
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Size Chart
alt
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
9¼23.56395
9½24.16.539.55.5
9¾24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
9¼23.56395
9½24.16.539.55.5
9¾24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5

How to Take Clothing Measurements

  1. Get a flexible measuring tape. These are often sold in craft stores
  2. Neck:
    • Measure around the base of the neck in inches.
    • Round up to the nearest half inch.
  3. Chest:
    • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
  4. Sleeve:
    • Bend your elbow and rest your hand on your hip.
    • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
  5. Waist:
    • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
  6. Inseam:
    • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
  7. Hands:
    • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
Quantity

Where the first Klüsserather church of St. Michael stood 1000 years ago on a small elevation in the brotherhood at the lower edge of the village is a special terroir: very rich in stone and directly exposed to the south. The Michelskirche stood there until the 16th century when the new parish church was built in the centre of the village. The area is still called Michelskirch today. About ¼ of our Riesling wines grow there. Since the 2011 vintage, we have been calling these wines "Michelskirch". It is always a late harvest quality. We make the Michelskirch dry and off-dry.

  • Year: 2019
  • Grape: Pinot Noir
  • Taste: Dry
  • Alcohol: 13,5 %
  • Ideal drinking temperature: 14°- 16° C
  • Content: 750 ml
  • Quality: wine of origin vineyard
  • Fermentation: Spontaneous fermentation
  • Vinification: Stainless steel tanks and wooden barrels

Product Details

Regn 19-2121 GG

Data sheet

Year
2019
Grape
Pinot Noir
Taste
Dry
Alcohol
13,5 %
Ideal drinking temperature
14°- 16° C
Content
750 ml
Quality
wine of origin vineyard
Fermentation
Spontaneous fermentation
Vinification
Stainless steel tanks and wooden barrels