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Reichsgraf von Kesselstatt
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Alte Reben (old-vines) Riesling dry 2020
Delicate on the nose, our Riesling "Old Vines" presents itself salty - mineral with hints of fine herbs. The acidity promises an exciting possibility of maturation.
Pair with...
Steamed fish, light braised meat or poultry in white wine sauce, risotto or also to fragrant ramen soups.The first fruity notes (juicy peach, grapefruit, white currants) appear and the slate literally pushes its way out of the glass. Very juicy and densely woven on the palate, lots of melting, sweetness well integrated and countered by the invigorating acidity. A Kabinett that will continue to reveal new facets over the next two decades.
Delivered directly from the wine estate
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100% secure payment
(edit with the Customer Reassurance module)
€ 18.00
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Expressive and lush on the nose. Hints of vanilla and slate are perceptible. Cassis fruit, red currant, peach and pomelo underline the appearance on the tongue. The minerality is exciting - the acidity finely integrated. This wine was partially aged in wooden barrels. Pair with salt-crusted fish, lightly braised meats and poultry in cream sauces, risotto, pasta, grilled fish, hearty vegetables and also Asian noodle soup.
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Year: 2020
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Grape: Riesling
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Taste: Dry
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Alcohol: 11%
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Acidity: 7.7
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Remaining sugar: 37.7
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Ideal drinking temperature: 7°- 9° C
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Content: 750 ml
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Quality: VDP Estate wine
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Fermentation: Spontaneous fermentation
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Vinification: Stainless steel tanks
Product Details
RvK 741031
Data sheet
- Year
- 2020
- Grape
- Riesling
- Taste
- Dry
- Alcohol
- 11%
- Acidity
- 7.7
- Remaining sugar
- 37.7
- Ideal drinking temperature
- 7°- 9° C
- Content
- 750 ml
- Quality
- VDP Estate wine
- Fermentation
- Spontaneous fermentation
- Vinification
- Stainless steel tanks
Reichsgraf von Kesselstatt
With its proud age of over 665 years, Reichsgraf von Kesselstatt is considered one of the oldest wineries in the Moselle winegrowing region. Even today, four former Maximiner monasteries - with vineyard holdings and absolute top sites on the Moselle, Saar and Ruwer - form the foundation of the winery. These include the Josephshof in Graach as well as the Domklausenhof in Piesport on the Moselle, the Abteihof in Oberemmel on the Saar and the St. Irminenhof in Kasel on the Ruwer.
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Delicate on the nose, our Riesling "Old Vines" presents itself salty - mineral with hints of fine herbs. The acidity promises an exciting possibility of maturation.
Pair with...
Steamed fish, light braised meat or poultry in white wine sauce, risotto or also to fragrant ramen soups.The first fruity notes (juicy peach, grapefruit, white currants) appear and the slate literally pushes its way out of the glass. Very juicy and densely woven on the palate, lots of melting, sweetness well integrated and countered by the invigorating acidity. A Kabinett that will continue to reveal new facets over the next two decades.