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Mönchhof

Ürziger Würzgarten Riesling Spätlese (late vintage) off-dry 2019

Volcanic rock combined with red slate yields the grapes that give Barrel 33 its exotic character. Full-bodied, fine tart late harvest mineral spicy, pear aroma and long finish. Perfect menu companion, to pies or quiche.

  Delivered directly from the wine estate

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€ 14.90
Tax included
Size Chart
alt
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5
CLOTHES
MEASUREXS/34S/36M/38-40L/40-42
UK681012
USA46810
FRA36384042
Waist (cm)64687276
Chest (cm)81858993
Seat (cm)899397101
Inseam (cm)81828384



SHOES
FOOT IN INCHESFOOT IN CMUSAEuroUK
23.56395
24.16.539.55.5
24.87.5406
1025.48417
10¼25.78.541.57.5
10½269428
10¾27.39.542.59.5

How to Take Clothing Measurements

  1. Get a flexible measuring tape. These are often sold in craft stores
  2. Neck:
    • Measure around the base of the neck in inches.
    • Round up to the nearest half inch.
  3. Chest:
    • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
  4. Sleeve:
    • Bend your elbow and rest your hand on your hip.
    • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
  5. Waist:
    • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
  6. Inseam:
    • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
  7. Hands:
    • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
Quantity
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The famous vineyard site "Ürziger Würzgarten" is the only site in this wine-growing region that has a volcanic soil in combination with red slate (rhyolite). You can only find this red slate in this part of the Moselle valley.
Another special feature are the extremely old rootless vines. While most European vineyards were destroyed by phylloxera from 1860 onwards, the vines in this region could not be attacked by phylloxera due to their stony subsoil.

Food recommendation: Perfect menu companion, to pies or quiche.

  • Year: 2019
  • Grape: Riesling
  • Taste: Off-dry
  • Alcohol: 10,5%
  • Acidity: 8
  • Remaining sugar: 24
  • Ideal drinking temperature: 9°- 10° C
  • Content: 750 ml
  • Quality: Spätlese (late harvest)
  • Fermentation: Spontaneous / pure yeast
  • Vinification: Stainless steel tanks

Product Details

Moenchhof 21-6

Data sheet

Year
2019
Grape
Riesling
Taste
Off-dry
Alcohol
10,5%
Acidity
8
Remaining sugar
24
Ideal drinking temperature
9°- 10° C
Content
750 ml
Quality
Spätlese (late harvest)
Fermentation
Spontaneous / pure yeast
Vinification
Stainless steel tanks

Mönchhof

The Mönchhof vineyard in Ürzig is one of the oldest vineyards on the Moselle. As early as 1177, Pope Alexander III confirmed the Cistercian Abbey of Himmerod's ownership of the vineyards in Ürzig. At that time, the monks built the vaulted cellar that still exists today. Today's winery building dates back to 1509.

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